The California Migration Museum is celebrating one of the wonderful benefits of living in a multi-cultural city with a new interactive map of San Francisco’s food scene. Melting Spots: An Immigrant Map of San Francisco Food showcases some of the many immigrant-inspired dishes in the city which have added richer flavors to the city's food scene.
Did you know, for example, that the Mai Tai, the Tiki inspired classic cocktail, was originally invented by Bay Area bartenders in the 1940s? The Mai Tai is just one of the many immigrant inspired dishes to feature on the Melting Spots map. The map actually features 38 'bite-sized' stories celebrating the immigrant chefs, restaurants, and dishes of San Francisco. Select one of the markers on the map or in the map side-panel and you can watch a short video exploring that dish, chef or restaurant's history.
If the Melting Spots map has whetted your appetite to learn more about the geography of your favorite foods then you might also enjoy the TasteAtlas. The TasteAtlas is an interactive map which allows you to explore the local foods, dishes, tastes and cuisine of any location in the world. By using this map you can discover the foods and dishes that people enjoy eating and drinking at different places around the globe.
A great feature of TasteAtlas is that you can search the map for individual foods. For example here is the cheese map of the world and here is the bread map of the world. Search for a particular type of food and you can zoom-in on the map to discover the local varieties available at different locations. For example, on the cheese map you can zoom-in on France to discover all the local varieties of cheese available in different regions of the country. Or, if you search for the pasta map of the world, you can find out which types of pasta can be found in the different regions of Italy.
If you need a little help washing down all those amazing dishes then you can explore the TasteAtlas wine map of the world, or enjoy a tipple or two from the global beer map.
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